Diy Root Cellar In Basement

While it s nice that home builders have made at least a small attempt at allowing for home food storage most under the steps cold rooms don t work.
Diy root cellar in basement. Back before refrigeration existed this was the way people kept much of their produce from decomposing too quickly. You just need to wall off a basement corner and add vents to allow cold air to flow in and warm air to flow out. A basement root cellar is when you find a dark cool yet drycorner of your basement and apply shelving to the walls. The idea of root cellar storage is to keep the produce in a cool damp environment much like a refrigerator.
No place for a traditional root cellar. A root cellar is a great low cost way to store food not just root vegetables but other fresh produce too. Traditionally this cold room was an underground space built under or near the home insulated by the ground and vented so cold air could flow in. Ideally the door should face north to keep out the sun s.
This style of root cellar is convenientbecause it s right beneath your feet inside your home. The perfect location for a root cellar is nestled into an existing soil bank in a well drained location 10 to 20 yards from your house. The basement root cellar if you have a basement you can construct a root cellar fairly easily. They require little to no energy to use and very little maintenance.
This is a great place to store fresh fruits freshvegetables and canned goods alike. Ideally the root cellar will hold the produce at an average of 52 degrees. Build a cold storage area in your basement to enjoy fresh root vegetables all winter long.